Food Menu
Karnataka Style
Karnataka Style
- Gaskasa Payasa / Sevege Payasa / Moong dal
- Mosuru (Curd) Bajji
- Kosambari
- 2 Type Palya (Kari)
- Sooran with Red Kabul Chana Kootu
- Ghashi
- Ghee Rice / Veg Biriyani
- Kurma / Raitha
- Rice
- Sambar
- Majjige Huli
- Rasam
- Happala
- Pickles
- Sweet Chiroti / Peni or
- Bele / Kai / Carrot / Obbattu
- Aamvadai / Pakoda / Bajji
Would you like this menu for your event?
Get in touch and we will help you plan it for your occasion.
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